A story spanning four generations
Founded in 1931, the baton of the Guillod family business has now been passed to its 4th generation. Having been in charge since 1993, two years before entering into well-deserved retirement Gustave and Werner left their places to Cédric Guillod, who has taken up the torch with great enthusiasm.
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Swiss organic vineyard and Vully wine
We are extremely proud to have been offering you quality organic wine since 1931.
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Swiss and organic wine
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Visit our vineyard and our production area
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Welcome to Cave Guillod
Guillod has been ORGANIC since 2017!
The history of the Guillod family began in Praz in 1931 with the first vinification of wine from Vully Fribourgeois. Cédric now works with respect for the terroir, using organic and biodynamic farming methods.
We look forward to welcoming you to enjoy a shared moment of conviviality in our cellar in Praz-Vully. Certified as “Bio Suisse” (Swiss Organic) since 2017, we make every effort to welcome you and your family and friends or experts to our Cellar. We will have the pleasure of guiding you from wine to wine so you can discover our passion and our work.
“We had an aperitif in the cellar after our civil wedding and it was brilliant. The cakes were delicious and so were the wines! The lady was very willing to help and gave us a lot of explanations. It was great! »
“The love of good taste and things well done.”
“Cave Guillod is a wonderful family winery and Cédric is an amazing wine maker. You will always have a fantastic experience at Cave Guillod. One of the gems of Vully!!”